They’re baaaaaack. After long-awaited anticipation, Harrigan’s Prime Grill is now officially re-opened! This Lubbock favorite is serving up the same high quality of service, mouth-watering food and hand-crafted libations that Lubbockites remember (those zucchini chips, am I right?). After opening their doors last month, I had been chomping at the bit (quite literally) to eat
At Vizo’s African Bar & Restaurant, it’s all about the variety of African cuisine. With every item made from scratch, you’ll savor the rich flavors and experience the cultural passion with each bite. From traditional Fufu & Eru to Achombo, you can’t go wrong with any item on this curated menu. If you’re new to
Even though West Texas may be known for it’s savory southern cooking, Lubbock is home to some of the best pizza pies in the state! Whether you’re into Chicago-style deep dish or New York-inspired crispy crust, the “Hub City” has something to satisfy your craving for the perfect slice. Giorgio’s Pizza The New York-style pizza
Feast your eyes on a few of the crave-worthy bites from Lubbock’s culinary scene. We hope you packed your appetite! Fettucine Amatriciana Rain Uptown This unassuming dish is nestled among classic Italian fare on Rain Uptown’s dinner menu, but it’s a true standout. Loaded with smoked bacon, Mediterranean spices and tossed in a creamy tomato
If you’ve ever been downtown during lunch, you’ve probably seen the crowd of people flocking to Giorgio’s Pizza. We had a chance to catch up with the owner, Daniel Torres and enjoyed some truly amazing food. The New York style pizza makes the food at Giorgio’s Pizza so unique, and the “Texas size pizza,” at
Lubbock’s culinary scene is starting to make waves, and if you catch wind of this siren’s savory song, you may not be able to escape. Daughter of Lubbock restaurateur, Cat Traxler, Chef Jessica Fultz opened Cocina de La Sirena (Kitchen of The Siren or Mermaid), in 2016 after earning her culinary degree in San Francisco and gaining
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